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October 23, 2009blogentries/kozhambu-podi.md

Kozhambu Podi

Ingredients:

  • Coriander seeds - 3 cups

  • Dry Red Chillies - 3 cups

  • Toor Dal - 1 cup

  • Gram Dal - 1/2 cup

**Method: ** In a dry pan, fry all the ingredients one by one. Allow to cool for a while and then grind them to a fine powder.? Store in dry bottles.